Open research open
Array
(
    [32] => Array
        (
            [title] => All
            [url] => /index.php?area=3&menu=32&page=774&lingua=1
            [id_area] => 3
            [id_menu] => 32
            [desc] => All
            [img] => 
            [link] => 
            [sub] => 
        )

    [33] => Array
        (
            [title] => Classic
            [url] => /index.php?area=3&menu=33&page=792&lingua=1
            [id_area] => 3
            [id_menu] => 33
            [desc] => Classic
            [img] => /public/prodotti/icon_classic.png
            [link] => 
            [sub] => 
        )

    [35] => Array
        (
            [title] => Biological
            [url] => /index.php?area=3&menu=35&page=794&lingua=1
            [id_area] => 3
            [id_menu] => 35
            [desc] => Biological
            [img] => /public/prodotti/icon_biologico.png
            [link] => 
            [sub] => 
        )

    [34] => Array
        (
            [title] => Ho.Re.Ca.
            [url] => /index.php?area=3&menu=34&page=793&lingua=1
            [id_area] => 3
            [id_menu] => 34
            [desc] => Ho.Re.Ca.
            [img] => /public/prodotti/icon_horeca.png
            [link] => 
            [sub] => 
        )

    [36] => Array
        (
            [title] => Baby Biscuits
            [url] => /index.php?area=3&menu=36&page=795&lingua=1
            [id_area] => 3
            [id_menu] => 36
            [desc] => Baby Biscuits
            [img] => /public/prodotti/icon_baby_biscuit.png
            [link] => 
            [sub] => 
        )

    [58] => Array
        (
            [title] => Part. Nutritional 
            [url] => /index.php?area=3&menu=58&page=797&lingua=1
            [id_area] => 3
            [id_menu] => 58
            [desc] => Part. Nutritional 
            [img] => /public/prodotti/icon_vending.png
            [link] => 
            [sub] => 
        )

    [37] => Array
        (
            [title] => Emergency
            [url] => /index.php?area=3&menu=37&page=791&lingua=1
            [id_area] => 3
            [id_menu] => 37
            [desc] => Emergency
            [img] => /public/prodotti/icon_emergency.png
            [link] => 
            [sub] => 
        )

)
1
You are in: Products » Biscuits » IL NOVELLINO LIGHT 400g

Il Novellino Light*


with milk & honey
italian barn eggs

*reduction in content of fat is at least 30 % compared to selled shotcakes in Italy
(http://www.unioneitalianafood.it/claims-comparativi.html)

Shortcakes.

Ingredients :

WHEAT flour, sugar, palm oil, pasteurized whole MILK 7,2%, honey 2,1%, raising agents: ammonium bicarbonate, sodium bicarbonate; barn EGGS 0,8% skimmed MILK powder 0,8%, glucose syrup, salt, flavourings, emulsifiers: SOY lecithin. May contains: HAZELNUTS, ALMONDS, PISTACHIO NUT, MUSTARD.

Highlighted ingredients can cause allergies or intolerances.

Packaging 

Package
Weight 
Flow-pack with 6 portions 400 g
 Check in your town how to dispose of the 
 package.
 Click here to know the meaning of the symbols.

AVERAGE NUTRITIONAL VALUES 100 g

  /100 g
 Energy 1877 kJ
 Energy 446 kcal
 Fat 12 g
 of which saturates
5,7 g
 Carbohydrate 75 g
 of which sugars  22 g
 Fibre  2,5 g
 Protein 7,8 g
 Salt 1,0 g